The Restaurant & Bar Design Awards, now in its ninth year, is a globally recognised competition dedicated to the design of food and beverage spaces. This covers every imaginable space, from ships to airports, museums to burger vans, and from revered Michelin-starred establishments to the fleeting dynamism of pop-ups.
The Awards attract the world’s top designers, hospitality operators and judges from the UK and globally. Recent names include Zaha Hadid, Kengo Kuma, Foster & Partners, Stephen Alden, Gordon Ramsay, Alberto Alessi, Thomas Heatherwick and many more.
The awards are open to projects launched or renovated between the January 1 and December 31, 2016. All work must be entered in collaboration. If you are the designer, your entry must be made with the relevant hospitality operator. If you are a hospitality operator, you can only enter in collaboration with your designer.