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A Copenhagen Warehouse Becomes a Restaurant with the Heart of a Home

A Copenhagen Warehouse Becomes a Restaurant with the Heart of a Home

Bjarke Ingels Group and David Thulstrup bring a delightfully warm touch to chef René Redzepi’s new Noma restaurant.

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April 16, 2019

Section: Interiors

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AIA | LA Restaurant Design Awards 2019

Category

Registration Deadline

Submission Deadline

 
Design April 1, 2019 April 29, 2019
AIA | LA Restaurant Design Awards 2019

Entering its fifteenth year, the AIA | LA Restaurant Design Awards honor and celebrate the delicious design of restaurants, bars, cafes, nightclubs, and lounges. The program is an opportunity for…

Section: Competitions

Terracotta Finishes Warm Up a Toronto Tapas Restaurant

Terracotta Finishes Warm Up a Toronto Tapas Restaurant

At Madrina, a Toronto tapas restaurant in the city’s tourist-y Distillery District, authentic materials in warm tones, like amber, cinnamon and terracotta, enliven a century-old space.

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February 22, 2019

Section: Interiors

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Stockholm Nationalmuseum’s Restaurant Shows the Power of Collaboration

Stockholm Nationalmuseum’s Restaurant Shows the Power of Collaboration

The recently reopened Stockholm Nationalmuseum and its resplendent restaurant are filled with furnishings and fixtures custom-created by Nordic designers and producers.

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February 18, 2019

Section: Interiors

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Zero Waste Bistro Interprets Restaurant Nolla With Eco-Conscious Materials

Zero Waste Bistro Interprets Restaurant Nolla With Eco-Conscious Materials

Zero Waste Bistro, an evocation of Helsinki restaurant Nolla, served up food and thought at WantedDesign’s iconic Terminal Stores venue.

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September 11, 2018

Section: Curiosity

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A Vancouver Tonkatsu Restaurant That Nods to Retro Diners

A Vancouver Tonkatsu Restaurant That Nods to Retro Diners

Vancouver’s Saku, a 56-square-metre tonkatsu restaurant designed by Emily Danylchuk, pairs a soothing colour palette, vintage wallpaper and slatted-wood ceilings with Japanese comfort food.

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September 5, 2018

Section: Interiors

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3 Melbourne-Area Restaurants for Fans of Food and Design

3 Melbourne-Area Restaurants for Fans of Food and Design

From a café revived by Studio Estata to a refined bakery by Adele Bates, here are three Melbourne restaurant designs that go beyond the menu.

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April 2, 2018

Section: Interiors

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Culver City’s Vespertine Restaurant is Defined by its Grille Work

Culver City’s Vespertine Restaurant is Defined by its Grille Work

Verspertine’s wild cladding, conceived by Culver City architect Eric Owen Moss, reflects the stepped-up food inside.

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March 12, 2018

Section: Architecture

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Restaurant & Bar Design Awards 2018

Category

Submission Deadline

 
Design April 15, 2018
Restaurant & Bar Design Awards 2018

The Restaurant & Bar Design Awards now in its ninth year is a globally recognised competition dedicated to the design of food and beverage spaces. This covers every imaginable space,…

Section: Competitions

A Montreal Restaurant Filled With Asian Pop Culture References

A Montreal Restaurant Filled With Asian Pop Culture References

For Montreal restaurant Maneki Comptoir Asiat’, local firms Rainville-Sangaré and Studio Beau collaborated to create a casual cool pop culture–inspired interior.

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September 22, 2017

Section: Interiors

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