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Designer Paul Crofts works a motif of chevrons – like the badges seen on military uniforms – into a bright, modern cafe situated in a former munitions warehouse in East London.
By David Dick-Agnew |
November 25, 2013
Sergio Mannino Studio cooks up an eatery with old-country ceramics and neo-graphics.
By Paige Magarrey |
November 18, 2013
Tags: Hospitality, Product Design
For a health food eatery, multidisciplinary studio Ippolito Fleitz Group worked wonders with mauve accents and a winter-white communal table sprouting branches.
By Nina Boccia |
November 13, 2013
The Swiss coffee brand’s Canadian flagship, by Milan’s Goring and Straja, gives off a toasty atmosphere, with undulating oak finishes and brass tubes in a filigree effect.
By Diane Chan |
October 31, 2013
Tags: Hospitality, Retail
For the November/December issue, hitting newsstands today, Azure’s editors selected three bold spaces in three hot cities that pump up the volume.
October 28, 2013
Tags: Commercial, Hospitality, Office, Retail
Architect Todd Saunders builds the ultimate escape on Fogo Island, an inn that celebrates Newfoundland’s raw beauty.
By Lisa Moore |
October 7, 2013
Tags: Canada, Cultural, Hospitality
Teresa Sapey crafts a surreal story starring a houndstooth-suited main character for Pau, the latest accommodation by the Room Mate group.
By Rafael Gomez-Moriana |
September 30, 2013
Tags: Commercial, Hospitality
Munge Leung outfits El Catrin, a new eatery in Toronto’s old-timey Distillery District, with playful furnishings and electrifying artwork that conjure the Day of the Dead.
September 3, 2013
Bestie, a spruce-clad eatery in Chinatown designed by Scott & Scott Architects, opens with the help of friends and strangers.
August 2, 2013
DDOCK’s interior for Weekend uses dramatic lighting to transition from coffee bar to cocktail lounge.
July 29, 2013
Tags: Hospitality, Lighting
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