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Jacques Ferrier Architecture’s Water Park Aqualagon in Paris is light-filled, accessible and atypically elegant. 

The Copenhagen International School, designed by C.F. Møller Architects, isn’t just a place for academics – it’s a solar power plant, covered in 12,000 photovoltaic panels. The project is a 2018 AZ Awards Winner for Commercial/Institutional Architecture Over 1,000 Square Metres.

El Califa is a taquería that takes cues from the shape, and infinite manifestations, of the humble taco. The Esrawe Studio project is a 2018 AZ Awards Winner for Commercial/Institutional Interiors.

The 2018 AZ Awards of Merit for Commercial/Institutional Architecture Over 1,000 Square Feet went to an architecture faculty’s expansion, a walled boutique hotel, a geometric women’s shelter and the mirrored extension of a library. 

Volume C, created by Marcio Kogan for São Paulo retailer Micasa, is a sculptural and flexible vessel – for displaying furniture, hosting events and more – defined by its exposed glulam-wood framing.

A nine-storey building housing nine turnkey restaurants – designed in Tokyo by Key Operations – earned a 2018 AZ Award of Merit in Architecture: Commercial/Institutional Under 1,000 Square Metres.

A contemplative museum court, a dramatic remake of an Edwardian department store and a brick atrium-turned-coworking space took home 2018 AZ Awards of Merit in the Interiors Commercial/Institutional category.

For celebrity chef David Chang’s first L.A. restaurant, Toronto-based DesignAgency turned a Chinatown warehouse into a buzzy industrial-chic restaurant.

Bestor Architecture designed a production site and tasting room for Ashes + Diamonds, a Napa Valley winery, that is lovingly indebted to mid-century modern design.

Haptic Architects has unveiled its master plans for Oslo Airport City, which it hopes to turn into an energy-positive smart city.