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Enofrigo is looking for a new functional furnishing system, for the display and distribution of food products, dedicated to various contexts of the HORECA (Hotel-Restaurant-Café/Catering) sector, that may distinguish itself from the current Enofrigo catalogue, by bringing innovation both in terms of aesthetics and additional functionalities.

Objectives

  • Product characteristics: the furniture item you design shall provide for a good visibility of the food products on display;
  • A practical usability for the final users (self-service) or by the designated personnel;
  • Can be easily moved from one room to another or be transported to another location when need be;
  • The integration of innovative elements/accessories, to support the basic functionalities of the product (for ex. a compartment to store clean dishes, a bottle holder accessory, etc.).

Guidelines

  • The design shall employ different materials depending on the element (eg. the canopy shall be glass or plexiglass);
  • Any elements that may possibly come in contact with food should be in stainless steel, quartz, laminate or other materials;
  • Participation is free of charge and open to all creative people (at least 18 years old).

Total awards

  • €5000

ENOFRIGO
Enofrigo, design and functionality for the food service sector
Forty years of passion and unrivalled, innovative and elegant solutions designed to improve the lives of professionals and service quality to customers and users.

AZURE is an independent magazine working to bring you the best in design, architecture and interiors. We rely on advertising revenue to support the creative content on our site. Please consider whitelisting our site in your settings, or pausing your adblocker while stopping by.
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